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My Pastime..Tempo libero..Libangan
Swimming, scuba diving, snorkelling, rovering around,
chinese painting and hopefully tai chi (basics).
Nuotare, immersione sub e snorkelling, girare un po'
ovunque, pittura cinese e tai chi (base) spero.
Paglangoy, pagsisisid na scuba, snorkelling, palibut-
libot kung saan-saan, paghugis na intsik at taichi (simulàan pa lang) kung kaya.


Cooking - especially sweets of all kinds, and eating it (the best part!). Favourite savoury dishes: Filipino (the best!), Italian; Maroccan couscous, English fruitcake and trifle.
Cucinare - specialmente dolci, di tutti tipi, e poi mangiandoli (la parte migliore!). Pietanze preferite: Filippina (la  migliore!), Italiana, il couscous marocchino, torta di frutta all'inglese.
Pagluluto - lalung-lalo na ng mga matamis, panghimagas, at ang pàgkain nito! Hilig ko rin ang pagkaing Pinoy (pinakamasarap!), Italyano, ang couscous at ang fruitcake. Gutom na ako!


Reading - some favourite authors of mine are Guy de Maupassant (who could forget "The Necklace" and other short stories), O. Henry  (easy reading), Roald Dahl (mind you, his 'mature stories' though!), and MY MOTHER.
Leggere - alcuni autori preferiti sono menzionati, ma  sopratutto la mia mama.
Pagbabasà - ilang paboritong manunulat a nakabanggit, ngunit higit sa lahat ay ang aking nanay.
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Firmate il mio guestbook.
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BONJOUR! Guess where?
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